Health & Safety, Training Courses, Food Hygiene, Personal Licence APLH,

Prepare your business for the UK leaving the EU

6 days ago

EU food law has made the UK one of the safest countries to eat out , why would we change it as it works ! So whatever your view on Brexit this advice is useful 😊 ... See MoreSee Less

food.gov.uk

If your business deals in food, or animal feed, your responsibility to make sure it is safe will remain a requirement of law from day one of the UK leaving the EU. For most businesses, the current requirements of food and feed law will continue to apply with no or limited changes.

3 weeks ago

Happy Mothering Sunday to all you fabulous hardworking mums :) ... See MoreSee Less

Safer food, better business

1 month ago

Some councils are now charging £10 for the Safer Food Better Business Pack you can still download FREE from the Food Standards Agency here !https://www.food.gov.uk/business-guidance/safer-food-better-business ... See MoreSee Less

food.gov.uk

Food safety management procedures and food hygiene regulations for small businesses.

1 month ago

Go on give it s go ! ... See MoreSee Less

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iosh2.co.uk

Ludlow Food Hygiene Centre shared a post.

1 month ago

This inspection by the EHO was last year 2018 but the case has been brought to court . There are new owners however who needs this bad press from previous management behaviour ! We offer Food hygiene audits for just £95 ! Inspection by ex EHO get in touch or visit website or for free resourcesat the food standards agency website 😊here to assistHotel’s food business fined over two “filthy” kitchens.

A company which owns and runs a hotel in Telford has been fined £20,000 for a string of food hygiene offences.

THG No.3 Ltd based in Honiley, Warwick, is the food business operator of Mercure Telford Madeley Court Hotel which was visited by Telford & Wrekin Council’s food hygiene inspectors on 27 February last year following a complaint from a member of the public.

Shropshire Magistrates Court sitting in Telford yesterday (4 March) heard that kitchens in both the main hotel and in the Mill House which is a wedding venue were “filthy’.

Among the inspectors’ findings were:

• Dirty kitchen, refrigerators, chiller and freezer, dirty floors in the Mill House bar and breakfast server and dirty wash hand basins in the Mill House

• Damaged kitchen walls and floor a ceiling and freezers

• Rusty shelving

• A damaged ice scoop left in contact with ice in the ice machine which carries with it a risk of contamination.

THG No.3 Ltd pleaded guilty to five charges. They were fined £20,000 and ordered to pay £1,620 in costs. ... See MoreSee Less

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Ludlow Food Hygiene Centre shared a photo.

2 months ago

If you need assistance with Risk assessments , safe systems Of work or and Manual handing training Email or call 07985672722 for cost effective professional servicesA Warrington-based distribution company has today been sentenced after an agency worker sustained serious, life-changing injuries whilst on their first day of work in Cheltenham.

Read more about the case 👉 press.hse.gov.uk/2019/02/27/distribution-company-fined-after-worker-seriously-injured-on-first-da... ... See MoreSee Less

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Ludlow Food Hygiene Centre shared a photo.

2 months ago

FYIDo YOU know what to do when you accidentally disturb asbestos and the risks of exposure? #forgottenbutnotgone #NTTLasbestos
socsi.in/i4V34 ... See MoreSee Less

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Food labelling changes after Brexit

2 months ago

FYI ... See MoreSee Less

gov.uk

Advice for food producers, manufacturers, retailers and suppliers on the changes to food labels if the UK leaves the EU without a deal.

2 months ago

If you have deliveries through a cellar door you need to ensure you have carried out a risk assessment and that the doors are secured correctly while being used with edge protection. The Slug and Lettuce chain have just been fines 100K as an employee who was preparing to unload a drinks delivery received several broken fingers as the internal cellar door was open and unsecured. Stonegate who are the operators of S&G also had to pay costs £3,792 and also don't forget the employees civil claim for his injury and loss of earnings etc on top ! YOU CAN OBTAIN FREE RESOURCES AT HSE website or get in touch and I will support you :) ... See MoreSee Less

Health & Safety, Training Courses, Food Hygiene, Personal Licence APLH,

2 months ago

Do you need a Personal Licence Holder qualification ( APLH )? We offer 4 options giving you the best choice to suit your needs accredited by Highfield's and regulated by HM Government :
1, on line ELearning Course for learning in your own time with exam booked with Tutor (allow an Hour) £110pp
OR
2, 1-1 tutoring at times and dates to suit you £225
OR
3, open course every month £120pp includes lunch!
OR
4, Group courses at your premises ideal if you have several staff members needing this qualification date and time to suit ( cost on application)
All the above courses are delivered by experienced qualified Environmental Health professionals. The courses include free endorsement of photos and checking of your application for your Personal Licence. PLEASE NOTE YOU NEED TO BE A PERSONAL LICENCE HOLDER TO APPLY FOR A PREMSIES LICENCE , WE CAN ASSSIT WITH PREMISES LICENCE APPLICATIONS TOO! Any questions? call 07985672722 or email info@ludlowfoodhygienecentre.co.uk website www.ludlowfoodhygienecentre.co.uk ... See MoreSee Less

ludlowfoodhygienecentre.co.uk